Emerald Isle Is a gorgeous blend of green, white & gold sprinkles that we think are more than capable of giving a touch of luxe to your cakes, cupcakes or cookies!
If you're looking for some sprinkles for St Patrick's Day, maybe you just got lucky.
PS Those green rods are perfectly edible but are quite hard, so we would recommend removing them for your cake before serving to eat 😊
In an attempt to be conscientious of the plastic we're putting into the world, we've chosen jars that are all made from PET plastic (polyethene terephthalate) & are 100% recyclable. When recycled they are melted down and can be turned into other plastic bottles or jars, as well as the fibres being used in certain fabrics.
Also, you can just give them a clean once you've finished all of your sprinkles & re-use them as spice jars or as a place to decant other sprinkles!
Store away from direct sunlight
sugar, milk chocolate (53.1%), soy lecithin, dextrose, glucose syrup, starch (wheat, potato, rice, maize), emulsifier (E472a), fat (coconut, sunflower), stabiliser (E460 (i), E464, arabic gum), glazing agent (E464, E901, carnauba wax, beeswax, shellac), gelatine (fish), colouring (E100, E101, E131, E133, E160a(ii), E171, E172, E174)
Gluten-Free - No
Vegetarian - No
Vegan - No
Allergens - wheat, milk, soy, fish