Description
Festive red, white and green sugar.
What is it?
Sparkling sugar is coarse sugar coated in a pearlescent shimmer that catches the light. This one comes in red, white and green.
What can I use it on?
Perfect for Christmas cakes, festive cupcakes, Christmas cookies and mince pies. Sprinkle it over buttercream, icing or cookies before baking, or use it to rim drinks and add sparkle to desserts.
Sizes available
Available in 30g, 150g, 500g and 1kg, from a handy sample packet to bulk pouches for professional bakers.
Ingredients
Allergens
Nutrition
Storage